Saturday, May 12, 2012

Totally bananas banana bread.

Sugar free banana bread! The only thing that's used to sweeten this bread is the bananas. And it's still plenty sweet and tasty.

Preheat oven to 350, grease and line a bread pan with parchment.

Mash and blend till smooth.

6 small or 4 large super ripe bananas
5 Tbsps softened butter
2 eggs


And add the mixed dry:

3/4 cup whole wheat flour
1/3 cup almond flour
1/4 cup brown rice flour
1 Tbsp ground flax(optional)
1 tsp cinnamon
1/2 tsp baking powder
3/4 tsp baking soda
1/2 tsp salt

Mix in gently:

1/2 cup chopped walnuts

Pour into prepared pan, sprinkle top wig walnuts, and bake for about 45 minutes or until top is a nice brown color and a toothpick comes out clean, careful not to underbake.

Sugar free yum!

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